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Bachelor theses

Phänotypisierung von Senfsorten im Feldversuch

Place: Campus Klein-Altendorf Süd
Schedule: Mid of June till end of August (data collection and harvest)
Supervisor: Prof. Dr. Pude & Dr. Lankes
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Advantages, potential and limitation of nanofertilizers in agriculture and horticulture

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Influencing factors on pigment synthesis and skin colour development in fruits: genetics, environment and cultivation systems

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From a bud to a flower: exploring how the reserves (starch) are linked to the flower development during spring in sweet cherry. (Fieldwork in Klein-Altendorf from bud burst to blooming, about 2-3 weeks)

Supervision and writing in english obligatory.
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From a flower to a fruit: comparing pollinated and non-pollinated flowers, reserves (starch) differences between those that will become a fruit that those that stop their growth. Work in sweet cherry. (Fieldwork in Klein-Altendorf at blooming and fruit set, about 2-3 weeks)

Supervision and writing in english obligatory.
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Studies equivalent to 'From a bud to a flower' and 'From a flower to a fruit' in other fruit trees

Supervision and writing in english obligatory.
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Potential of horticulture based bioeconomy for rural livelihood in eastern mid hills of Nepal (depends on financial support)

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Air pollution and Plant health: a case study in Germany and Nepal (depends on financial support)

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Can we reduce copper load in Horticulture? “Evaluating innovative microgel-Cu preparations use in horticultural crops in green houses and in the field”

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Modellierung: Ökologischer Fußabdruck von Topfkultur-Substraten – Cocos vs. Miscanthus

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Experiment: Verwendung von Miscanthus-Substrat im Himbeeranbau

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Datenauswertung: Historische Daten aus Klein-Altendorf, z.B. zu Blühzeitpunkten und Fruchtqualität

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Literatur, eventuell kleines Experiment: Oxygen deprivation effect on budburst

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Literatur und Experiment: Freeze shock impact on fruit tree phenology

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Modeling/Coding: Development/recruitment of precipitation generation functionality for a weather generator in R

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Modeling: Projecting future winter chill for fruit trees in South Africa (or elsewhere)

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Decision analysis: A risk-adjusting cost-benefit tool for choosing frost protection strategies for orchards

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Decision analysis: ‚development impact potential‘ of horticultural value chains for smallholder farmers

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Einfluss vers. Überdachungen auf Fruchtqualität (Farbe, Fruchtgröße, Fruchtfleischfestigkeit, Zucker, Säure, Geschmack) bei Süßkirschen (mit praktischer Arbeit in Klein-Altendorf)

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Reifeprognose für Süßkirschen (mit praktischen Messungen in Klein-Altendorf)

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Bonitur der Kirschessigfliege im Geschützten Süßkirschenanbau im Rheinland (teilfinanziert-in Zusammenarbeit mit dem PSD der Lwkammer Rheinland-BML Projekt)

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Was ist nachhaltiger? Der neue NachhaltigkeitsIndex von Landgard oder ProPlanet von REWE? (Literaturarbeit mit Interview)?

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Natürliche Unkrautregulierung in Elstar-Apfelanlagen (mit praktischer Bonitur in Klein-Altendorf) 

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Alternativen zur chemischen Ausdünnung bei Kern- und Steinobst (mit praktischem Versuch in Klein-Altendorf)

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Fruchtqualitätsverbesserung durch diffuse und gerichtete Reflektoren bei Apfel unter Hagelnetz (mit praktischem Versuch in Klein-Altendorf)

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Fruchtqualitätsverbesserung durch diffuse und gerichtete Reflektoren bei Aprikosen unter Überdachung (mit praktischem Versuch in Klein-Altendorf; Zusammenarbeit mit M. Balmer, DLR-KoGa)

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'Your own topic'

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