2013

Publikationen in Peer-reviewed Zeitschriften 2013

Basak, A.; Juras, I.; Wawrzykczak, P.; Blanke, M.M. (2013). Environmental-friendly thining in apple by use of ‘BAUM’ or combined with BA at a reduced rate. In: M.M. Blanke and G. Costa (eds.). Acta Horticulturae, EUFRIN Thinning Working Group Symposia, 998, 43-50.

Basi, S.; Hunsche, M; Noga, G. (2013). Effects of surfactants and the kinetic energy of monodroplets on the deposit structure of glyphosate at the micro-scale and their relevance to herbicide bio-efficacy on selected weed species. Weed Research, 53(1), 1-11.

Basi, S.; Noga, G.; Hunsche, M. (2013). Relevance of the deposit structure for the uptake and bio-efficacy of diquat, as monitored by the spatially resolved chlorophyll fluorescence. Pesticide Biochemistry and Physiology, 107, 218–225.

Blanke, M.M. (2013). Carbon footprint of different thinning strategies. In: M.M. Blanke and G. Costa (eds.). Acta Horticulturae, EUFRIN Thinning Working Group Symposia, 998, 125-128.

Blanke, M.M. (2013). 100 Jahre East Malling Research Station - die Wiege des Obstbaus. Erwerbs-Obstbau, 55(1), 1-9.

Blanke, M.M. (2013). Non-invasive assessment of firmness and sugar (TSS) in apple, pear and kiwi fruit. Erwerbs-Obstbau, 55(1), 19-24.

Blanke, M.M. (2013). Gala und Fuji - Brasiliens Apfelanbau mit 2 Sorten. Erwerbs-Obstbau,55(3), 87-93.

Burkhardt J.; Hunsche, M. (2013). “Breathfigures” on leafsurfaces—formation and effects of microscopic leaf wetness. Frontiers in Plant Science, 4: 422.

Bürling, K.; Cerovic, Z.G.; Cornic, G.; Ducruet, J.-M.; Noga, G.; Hunsche, M. (2013). Fluorescence-based sensing of drought-induced stress in the vegetative phase of four contrasting wheat genotypes. Environmental and Experimental Botany, 89, 51-59.

Costa, G.; Widmer, A.; Blanke, M.M. (2013). Principles of thinning in fruit crops- needs and novelties. In: M.M. Blanke and G. Costa (eds.). Acta Horticulturae, EUFRIN Thinning Working Group Symposia, 998, 17-26.

El-Tohamy, W.A.; El-Abagy, H.M.; Badr, M.A.; Gruda, N. (2013). Drought tolerance and water status of bean plants (Phaseolus vulgaris L.) as affected by citric acid application.  Journal of Applied Botany and Food Quality, 86, 212 - 216. DOI:10.5073/JABFQ.2013.086.029.

Hunaefi, D.; Gruda, N.; Riedel, H.; Akumo, D.N.; Saw, N.M.M.T.; Smetanska, I. (2013). Improvement of antioxidant activities in red cabbage sprouts by lactic acid bacteria. Food Biotechnology, 27(4), 279-302. DOI: 10.1080/08905436.2013.836709.

Hunaefi, D.; Riedel, H.; Akumo, D. N.; Gruda, N.; Smetanska, I. (2013). The effect of lactic acid fermentation on rosmarinic acid and antioxidant properties of in vitro shoot culture of Orthosiphon aristatus as a model study. Food Biotechnology, 27(2), 152-177. DOI: 10.1080/08905436.2013.781948.

Imami, D.; Vuksani, Gj.; Gruda, N. (2013). Analysis of the apple value chain in Albania. Healthy plants, 65(2), 65-71. DOI: 10.1007/s10343-013-0299-0.

Kiewning, D.; Baab, G.; Schmitz-Eiberger, M. (2013). Effect of 1-MCP treatment on the apple (Malus domestica L. Borkh.) allergen Mal d 1 during long-term storage. LWT-Food Science and Technology, 53, 198-203.

Kiewning, D.; Wollseifen, R.; Schmitz-Eiberger, M. (2013). The impact of catechin and epicatechin, total phenols and PPO activity on the Mal d 1 content in apple fruit. Food Chemistry, 140, 99-104.

Krasniqi, A.-L.; Damerow, L.; Kunz, A.; Blanke, M.M. (2013). Quantifying key elicitors for alternate fruit bearing in cv. Elstar apple. Plant Science, 212, 10-14.

Legave, J.-M.; Blanke, M. M.; Christique, D.; Giovannini, D.; Matthieu, V.; Oger, R. (2013). A comprehensive overview of the spatial and temporal variability of apple bud dormancy release and blooming phenology in Western Europe. International Journal of Biometeorology, 57, 317-331.

Leufen, G.; Noga, G.; Hunsche, M. (2013). Physiological response of sugar beet (Beta vulgaris) genotypes to a temporary water deficit, as evaluated with a multiparameter fluorescence sensor. Acta Physiologiae Plantarum, 35, 1763-1774.

Luedeling, E.; Kunz, A.; Blanke, M.M. (2013). Effect of recent climate change on cherry phenology. International Journal of Biometeorology, 57, 679-689.

Luedeling, E.; Guo, L.; Dai, J.; Leslie, C.; Blanke, M.M. (2013). Differential responses of trees to temperature variation during the chilling and forcing phases. Agricultural and Forest Meteorology, 181, 33-42. 

Müller, V.; Albert, A.; Winkler, J. B.; Lankes, C.; Noga, G.; Hunsche, M. (2013). Ecologically relevant UV-B dose combined with high PAR intensity distinctly affect plant growth and accumulation of secondary metabolites in leaves of Centella asiatica L. Urban. Journal of Photochemistry and Photobiology B: Biology, 127, 161-169.

Müller, V.; Lankes, C.; Schmitz-Eiberger, M.; Noga, G.; Hunsche, M. (2013). Estimation of flavonoid and centelloside accumulation in leaves of Centella asiatica L. Urban by multiparametric fluorescence measurement. Environmental and Experimental Botany, 93, 27-34.

Müller, V.; Lankes, C.; Zimmermann, B. F.; Noga, G.; Hunsche, M. (2013). Centelloside accumulation in leaves of Centella asiatica is determined by resource partitioning between primary and secondary metabolism while influenced by supply levels of either nitrogen, phosphorus or potassium. Journal of Plant Physiology, 170, 1165-1175.

Overbeck, V.; Schmitz-Eiberger, M.; Blanke, M.M. (2013). Reflective mulch enhances ripening and health compounds in apple fruit. Journal of the Science of Food and Agriculture, 93(1), 2575-2579.

Pariyar, S.; Eichert, T.; Goldbach, H.E.; Hunsche, M.; Burkhardt, J. (2013). The exclusion of ambient aerosols changes the water relations of sunflower (Helianthus annuus) and bean (Vicia faba) plants. Environmental and Experimental Botany, 88, 43-52.

Seehuber, C.; Damerow, L.; Blanke, M.M. (2013). Concepts of selective mechanical thinning of tree fruit crops.  In: M.M. Blanke and G. Costa (eds.). Acta Horticulturae, EUFRIN Thinning Working Group Symposia, 998, 77-83.

Solomakhin, A.A.; Trunov, Y.V.; Blanke, M.M.; Noga, G. (2013). Organic mulch in apple rows as an alternative to herbicide and to improve fruit quality. In: I. Mourão and U. Aksoy (eds.). Acta Horticulturae, XXVIII International Horticultural Congress on Science and Horticulture for People (IHC2010): International Symposium on Organic Horticulture: Productivity and Sustainability, 933, 513-521.

Solomakhin, A.A.; Trunov, Y.V.; Blanke, M.M.; Noga, G. (2013). Improvement of vitamin C, phenolics and colouration in apple fruits with organic mulch used as reflective material.  In: I. Mourão and U. Aksoy (eds.). Acta Horticulturae, XXVIII International Horticultural Congress on Science and Horticulture for People (IHC2010): International Symposium on Organic Horticulture: Productivity and Sustainability, 933, 613-619.

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